One&Only Royal Mirage in Dubai has announced the appointment of Chef Udo Moreau as its new Executive Chef. With over two decades of international experience, Chef Udo will lead the culinary direction at the resort, which features three distinct dining environments: The Palace, The Arabian Court, and The Residence. He will also be responsible for the resort’s events and bespoke catering services, ensuring that all dining experiences reflect excellence.
Known for his creative vision and refined technique, Chef Udo blends traditional French gastronomy with modern influences. His leadership is expected to enhance the culinary offerings at the resort, aligning with its commitment to world-class hospitality.
A graduate of the renowned École Grégoire Ferrandi in Paris, Chef Udo began his culinary journey at the iconic Hôtel Meurice before training under celebrated chef Joël Robuchon in London. His significant contributions at the Michelin-starred Frédéric Simonin Restaurant further cemented his reputation as a prominent figure in the culinary world.
“I am excited to be part of One&Only Royal Mirage and to redefine the culinary landscape here,” said Chef Udo. “Our goal is to create memorable dining experiences that resonate with the cultural richness of Dubai.”
After moving to the Middle East, Chef Udo played crucial roles in developing culinary concepts at various high-profile locations, including Nikki Beach Resort & Spa and Address Downtown. His most recent position as Executive Chef at Jumeirah at Saadiyat Island Resort demonstrated his unique ability to fuse classical culinary techniques with contemporary dining.
At One&Only Royal Mirage, Chef Udo aims to launch innovative dining concepts that reflect the evolving culinary scene in Dubai while honoring the resort’s legacy of excellence. By collaborating with celebrity chefs and specialist operators, he hopes to enhance the diversity and creativity within the food and beverage offerings.
In addition to his culinary expertise, Chef Udo brings a strategic focus to his role. He is dedicated to establishing One&Only Royal Mirage as a leading culinary destination, creating unforgettable dining moments and a sustainable culinary identity that resonates deeply with guests from around the globe.
For further information, please contact One&Only Royal Mirage.
